An unconventional Pinot Grigio, but one that convinces at the first sip
. Red fruits, notes of wood and limestone in a suit of fine tannins that give freshness and length in the mouth. A wine that goes well with many
dishes and invites good company. Grown on limestone at 350-500 m above sea level. Fermented in large wooden barrels. Maceration of up to 5 days.
Maturation on the lees in large oak barrels for 12 months

WINEMAKING
5 DAYS ON THE SKINS

TERROIR
LIMESTONE SOILS 350-450M

ALCOHOL
12 % VOL

VINE
100% PINOT GRIGIO

MATURING
10 MONTHS LARGE OAK/ACACIA

FORMATES
0.75 L / 1.5 L

PRODUCTION CA.
8500 BOTTLES

DRINKING WINDOWS:

NOW-2030

TEMPERATURE:

14°C