Solè

This wine dazzles with a heady, lifted bouquet of golden hues and aromas of macerated pineapple, dried chamomile, and a sprinkle of white and pink peppercorns. The palate reveals a rich, textured layer of baked apples spiced with mace and clove, drizzled with caramelized honey. Mouthwatering and superb, it's the Gewürztraminer you crave. Drink Now - 2040 - Jeff Porter

95 POINTS - WINE ENTHUSIAST

Solè brings warm summer sunshine to the table. The perfect combination of juiciness, structure and great drinking pleasure. Grown on a pergola on a warm, gravelly limestone soil. Two grape varieties, partially fermented on the skins, complement each other wonderfully and then mature for 12 months in large oak and acacia barrels.

WINEMAKING
PARTLY ON THE SKINS

TERROIR
LIMESTONE SOILS 350M

ALCOHOL
11,5 % VOL

REBEN
50% CH_____AY
50% GEW_____ER

MATURING
12 MONTHS LARGE OAK/ACACIA

FORMATS
0,75 L

PRODUCTION CA.
3000 BOTTLES

DRINKING WINDOWS:

NOW-2026

TEMPERATURE:

14°C

Wine letter